We started our day with a wonderful breakfast at Bon Ami Gabi where we had lunch yesterday.
Mike had corned beef hash and poached eggs.
Great coffee and fresh squeezed orange juice.
I had eggs benedict....and they were yummy! After breakfast and playing the slots a bit we headed over to the Bellagio to see their fall decorating at the conservatory. I'll post those when I return home since there are so many. In the mean time here's a few of inside the hotel.
The ceiling at the Bellagio.
They really do an amazing job of decorating for the seasons. Can't wait to share the rest with you.
Have a good night!